Service is great, food could do with a little more flavour. Food: 3* Service: 5* Venue: 4* Food: The food is okay. Unfortunately we felt like most of the dishes needed a little more seasoning. The veggie Mantarli Ispanakli Pide we ordered had far too many peas and the veggie Patlicanli Pide was a little soggy so we couldn't eat much. The food isn't bad, but it just needs that little lift to make it worthwhile coming back again. The bread that came with the Humus was really nice though! And the little touches like complimentary first Turkish tea are really nice. A rarity in restaurants nowadays. Service: The service was really good, but the kitchen was a little slow at times. Front of house staff were very attentive. Alfie was the highlight of our visit and really made us feel welcome. He was always happy to help with any of our questions and a real asset to Pideli. The restaurant manager also did well to look after us. The cocktails are nice and made with a good amount of alcohol. Shout out to Maria for making them well. Venue: Nicely decorated place. Smart looking and clean. Would have rated Pideli 3 stars based on food but the service pulled it up.