Côte Clifton Village

Although not a frequent patron, it's very pleasant to be called by one's first name - especially by an employee, I barely recognise. (I never have been very good at remembering people who don't owe me money) I have been here before with my blonde boss, a frequent patron who is received most graciously. Perhaps the connection to her was the catalyst. As well as this pleasantry, my stop off for a late impromptu lunch was remarkably agreeable. The French onion soup was very good, but there could have been an improvement with the croutons - a minor matter. The Seabream that followed, however, was superb. Compliments to the chef. All this washed down with a large glass of very acceptable Muscadet. Service was gracious, I complimented Louise W on an excellent presentation of 'l'addition' - An observation on this last item. I really do prefer to leave the 'ServiceCharge' or the tip as I would rather call it, at my own discretion, rather than an arbitrary imposition - however, it does declare that these are indeed emoluments for the staff, which is reassuring. Overall, it was a very pleasant lunch in salubrious surroundings.

Have been to Côte a few times and it’s always a nice experience. Food is always of a really high standard and the location is really lovely

Great quality food here and the experience was much better than the cote in Kensington . Staff were very kind and attentive .

Visited for my partners birthday. Service brilliant as was the food and wine. Writing happy birthday on her dessert was a finishing touch.

Always consistently high quality food prepared to perfection! Cosy ambiance as well and very attentive staff. We had a sea bream, which comes with rich creamy sauce and deliciously melts in your mouth. Lamb roast was superb as well with a side of roasted veggies It’s great to have traditional French crepes for dessert as well, I wish there were more varieties though.