This place is absolutely great the food is delicious, so simple, and very good on price. I gend to always have the mixed lamb and chicken shawerma with chilli and mint yoghurt sauce. The bread is freshly made in the clay oven, tandoori style, slapped onto the inside walls. Then the juicy cooked prices of meat are sliced off then placed into the bread which is now like a fluffy pancake style and charred to perfection. The salad goes in, sauces on top, then all wrapped up in heat insulating paper. Throw in the chips and a drink (all for just £7) it's its an absolute treat.