The Seafood Restaurant

Extensive menu, lovely wine selection. Really lovely meal in lovely surroundings and very well run. All staff were on the ball. Delicious food. Is on the dearer side, but worth it for a treat.

Amazing food, lovely staff and beautiful setting. Enjoyed the Tempura Soft Shell Crab for Starter, Roast Monkfish for Main and Affagato and the Peanut Butter & Banana Cheesecake for Dessert 🍽️ we really enjoyed a glass each of the Chenin Blanc Secateurs (large was around £15). It’s an extensive wine list, but I recommend that for a white wine.

The freshest of fish is the star and the point of the show. Why go for anything else! Classically cooked, not messed around with beyond what’s needed to point up the flavours of the fish. Three great courses, not one a miss, lovely service, and ambiance.

My husband surprised me with dinner at the seafood restaurant for my birthday. We had the scallops and I tried a seafood curry for the first time and was genuinely shocked that I enjoyed it (i’m not keen on most fish dishes). But this was absolutely worth the money. Would definitely recommend this place 🥰

Been a great admirer of Rick Stein over the years and finally got to go here. The service from the start was superb. A big thank you to all the staff for making us so welcome. Lots of choice. My wife had the grilled scallops and I the Ragout of turbot to start followed by the fish and chips and Indonesian Fish curry. Both delicious. For dessert, the lemon tart went down smoothly. 🙂 Thoroughly enjoyed the whole experience and would wholeheartedly recommend a visit. One little point about sustainability. I think they need to include provenance of the food and whether it is from sustainable stocks.