Excellent food and service. Request for a gluten free meal was met with the response that "as we make most things from scratch, the isn't usually a problem." We both ordered the Slow Cooked beef blade and it was tender, well presented and a joy to eat. The gluten-free cheese-cake (a rarity) followed and was extremely light and the biscuit underneath not at all stodgy. Wine by the glass is expensive, but the wine is good. A place to to return to.