Man's Restaurant

The food was really nice, but we waited a lot

Grand with traditional decoration. Dim sum is ok but beef balls were a bit of hard to eat.

The food is good here. Very much like the dim sum we are used to eating. They ran out of shrimp dumplings which isn’t a big deal as we came late. Speaking of which, we waited about 15 minutes for a table when we arrived for late lunch (around 2:30pm). We were fine with waiting as we weren’t hungry (we had a late breakfast). When we paid, since we are not used to the non-tipping culture in the UK, it was interesting to be told the total and then presented with the machine to pay. There was no tipping prompt like in Toronto restaurants (especially no prompt for a 30% tip). I was able to use my American Express in Apple Pay. I would come again if presented with the opportunity.

Deep fry squids is a must have Other dim sum resemble very close to the taste back in Hong Kong The restaurant is quite nicely decorated and spacious, not like other old Chinese restaurants that feel stuffy and lacking privacy

Not a dim sum for about 6 months as our local restaurant closed down, and our our normal Nottingham Dim Sum haunt closes on a Thursday so we tried Mann and it was very good. Staff were a bit random some you could ask and get nothing others you would get it within 30 seconds, overall staff were friendly and helpful when you consider 95% of the dinners were Chinese but they did soon realise we knew our Dim Sum.