Shanghai Shanghai

A decent authentic Chinese place. The food was good, the prices were reasonable and the service was good. The decor is a little scruffy, it isn't as nice as it looks from the outside. The only real downside is that it is 2 minutes walk from U Canteen which is just better. But is you can't get a seat there and want Chinese it's a decent alternative.

I thought it was a Shanghai restaurant, but It was a Canton and Sichuan restaurant. Not bad, very tasty. Service is also quite good. I will be back again if I have the chance.

One of my friends tried their takeaway 🥡 and it smelt nice. Therefore we decided to visit the restaurant during the weekend. We ordered 3 dishes ~ 🦆 薑蔥鴨 Roast Duck with Ginger & Spring Onion ~ 🎣 斑腩豆腐煲 Fish Fillet with Bean Curd Casserole ~ 🥬 蒜蓉白菜 Garlic Pak Choi ⭐ The food was served fresh and very quick service. However, the roast duck was a bit lower than our expectation 🤔 as the portion of duck was little compared to the amount of onion. But overall the food tastes great 😋 Price : ★★★☆☆ Rating : ★★★☆☆ Location : ★★★★☆

We were at this place on two separate nights and the experiecnes have been consistently good. This place specialises in Sichuan and Cantonese food (despite the name :p), I was told at ordering. We ordered mainly Cantonese dishes and they didn't disappoint. The fried ho fen with pork (my husband doesn't eat beef) was especially good - apparently they make their ho fen in house. The stirfried lamb with cumin on both occasions were soooo good - I just hope it could've been of a bigger portion for full satisfaction. :) Aubergine with sea spice sauce and dry stewed fine bean with minced pork were also tasty and worked very well with the generous portion of rice. We didn't like the Kung Po Chicken though - no nuts and it tasted a bit too sweet to our liking. The service was excellent - waitresses so efficient, food served fast, and credit card accepted (for transactions over 10 quids). Overall, we were quite pleased to find this place and will surely go again.