Food was great but it’s a bit too much for us. Sundays they serve only from set menu so you can order 3 or 2-course as well as some snacks/small bites. I’m amazed of how much selection they have for drinks. For food, I loved the St. Austell mussels starter, the mains were portioned good as well and cooked tender, I had the Chicken with pomme puree peas and bacon. For desserts I had the lemon polenta cake which I loved but was so full too bad I can’t finish it. Cozy ambiance and welcoming staff. For me, food is on 8/10 but overall experience was 10/10.