The Thai House

The 5 star review stand true. Extremely friendly host, nice atmosphere (really modernly decorated). The food was extremely fast to be delivered, ordered King Prawns as starters and Pad Thai as a main. Hands down one of the best Thai food that I have had, definitely rivals other Thai places in Plymouth (Mr Wok). Left very satisfied with the quality and portion of food given. I left feeling extremely full. Would highly recommend to anyone interested in trying a new restaurant or a lover of Thai food.

Been second time here and I'm happy to see the progress of this place. Food was delicious and beautifully presented. Very nice and helpful staff, will definitely be back here!

It takes a lot for me to give a 5 star review because I like things to be very good. I have had a lot of take aways from this restaurant which have all been delicious however the dining experience was even better as you get to see the beautiful presentation of the food on a plate and perhaps order dishes which you wouldn’t have on a take away. As an example we had the seafood platter which was not only cooked to perfection but with a delicious sauce you could dip perfectly cooked scallops, king prawns and mussels into! The deconstructed monkfish patang curry was an utter delight ….beautiful perfect fillets of monkfish wrapped in a banana leaf parcel of deliciousness with the pouring sauce next to it. It’s nice to experience a dish presented slightly different to what we would expect. The vegetarian starter platter was also fabulous, I am not vegetarian but one of my fellow diners was, mushroom skewers with a peanut sauce and homemade vegetable spring rolls….I can’t wait to order this myself! Nice champagne served in a good glass….so important! Lovely smiley staff who were kind and you could tell genuinely wanted to look after you! Every table was full with a nice atmosphere. Cant wait to go back.

When fish and chips diet starts to get too repetitive, head to Thai food! Try a spicy stir-fried pork basil with rice topped with a fried egg, and there you’ll have a moment of satisfying Thai taste. The portion is generous. I left the restaurant full and happy. Also props to the server lady! She’s fantastic

We had dinner at this place and ordered quite a few things to eat. It was the bank holiday weekend and the restaurant was packed. The chicken satay was tasty and delicious. Tried the prawns and squid but it was more like a deep fried kfc coated squid which I did not expect. The Tom yum soup was not bad except that it was too tangy but the spice level was good. Talking about the main course - the Thai green curry was too thick and felt like coconut paste coated with veggies. A bit of a curry style would have been better. The sea bass was well made with crispy vegetables. I really liked that !! Overall I would recommend a few things to try here but some of the dishes requires a bit of tweaks to make it more authentic. The service was taking way too long as only 1 or 2 people were serving, cleaning and taking orders.