Lin Seng

I used to use the Chinese when I was at school. I revisited 34 years later and I was glad to see it being run by the same family. Curry rice and chips or gravy rice and chips are knockout. Well recommend

We were recommended Lin Seng by a friend that lives nearby their restaurant and I can’t thank them enough for that recommendation. …

Portion is good. Beef was tender. Only problem is how sweet it is. I asked for seschuan and yet it's not spicy at all and like most Chinese places it's too sweet. Luckily this place isn't outrageously sweet like some others but this is …