The British Oak

Drove past this place a few times decided to call in for Sunday roast, didn’t book but they had a table, food served in good pace and was amazing all meat cooked perfectly and veg topped with a fantastic gravy then I finished off with a lovely apple crumble and custard. Service was also top notch

No atmosphere. Food appears to be ping and ding ! But value for money and served hot. Concerned that after the chef left at 8.40 the young lady who covered the bar and serving, was left on her own.

Really nice food. Very polite and courteous staff. Food was good size portions for a reasonable price. Had the gammon with egg. Was really good.