Really fantastic food, beautiful but understated decor and presentation. I was a little concerned about my range of choice being a vegetarian, but in fact this was no issue at all because the options were all just delicious and I’d certainly recommend vegetarians visit. My only two criticisms—which are relatively minor— was 1) the choice of music, which felt a bit out of step with the vibe of the restaurant. Ambient music might be better suited! and 2) There was a couple that came in looking for a seat and I couldn’t help notice they were refused fairly unapologetically due kitchen capacity— which I understand, but I thought the refusal could have been done a little more politely. Overall, could not fault the food and the hard work of the chefs, really just wonderful. Just a few minor things needed to smooth out to make it perfect!